SRF BLOG

5 Best Leftover Holiday Ham Recipes  The holidays are a wonderful time for family, friends, and of course, exceptional food. But if you’re like most of us, you may end up with more ham than anyone can eat in one sitting. That’s where Kurobuta pork shines. Thanks to its marbling, tenderness, and rich flavor, leftover Kurobuta ham doesn’t just keep well—it transforms into new, delicious meals. Whether you’re wondering what to do with leftover ham or looking for creative ways to reinvent your holiday centerpiece, these 5 best leftover Kurobuta ham recipes will inspire you.   Why Kurobuta Ham Makes the Best Leftovers Kurobuta ham isn’t like ordinary pork. Its deep color, fine marbling, and succulent fat mean that even reheated or repurposed, it tastes luxurious. From breakfast to dinner, you can take your holiday ham beyond the main table. Chef Kris Komori puts it best: “Snake River Farms Kurobuta stands alone in the pork world. The color is deep and vibrant and the fat, amazingly succulent and complex.” Even in leftover form, it maintains that same richness and flavor.   1. Ham & Cheese Croissant Breakfast Bake Start your day with a comforting breakfast or brunch that feels indulgent but comes together in a snap. This ham and cheese croissant bake layers buttery croissants with diced Kurobuta ham and melty cheese, then bakes it into a golden, fluffy casserole. Perfect for leftover breakfast gatherings or a weekend treat.   Make Ham And Cheese Breakfast Bake         2. Sheet Pan Kurobuta Ham & Sweet Potato Hash Turn holiday leftovers into a hearty, one-pan meal. Diced Kurobuta ham, roasted sweet potatoes, onions, and peppers come together in this flavorful sheet pan hash. Serve it with eggs for breakfast, or enjoy it as a simple dinner. Cleanup is minimal, and the taste is maximal.   Make the Ham and Sweet Potato Hash         3. Leftover Kurobuta Ham Eggs Benedict with Blender Hollandaise Elevate your brunch with a classic done right. Kurobuta ham provides the perfect salty balance to rich, creamy hollandaise sauce. Quick tips: use your leftover ham in place of traditional Canadian bacon, and make the hollandaise in a blender for a foolproof, silky finish.   Make Leftover Kurobuta Ham Eggs Benedict         4. Kurobuta Ham & White Bean Soup Comfort in a bowl. This soup combines tender Kurobuta ham with hearty white beans, aromatic herbs, and vegetables. It’s easy to make, freezes beautifully, and transforms simple leftovers into a wholesome weeknight meal. A perfect balance of protein, fiber, and flavor.   Make Leftover Kurobuta Ham and White Bean Soup         5. Hawaiian Bun Kurobuta Ham Sliders These sliders are sweet, savory, and portable. Layer Kurobuta ham with melted cheese and your favorite condiments on soft Hawaiian buns for a meal that disappears fast. Ideal for casual family dinners or holiday gatherings where everyone loves a bite-sized treat.   Make Hawaiian Bun Kurobuta Ham Sliders         Shop Our Kurobuta Hams Enjoy Kurobuta ham any time of year—perfect for holiday feasts or transforming into these leftover recipes.   Bone-In Half Ham Richly flavored and tender, our bone-in hams make a show-stopping centerpiece for any holiday meal. Shop Bone-In Half Ham → Whole Bone-In Ham Perfect for large gatherings, this classic bone-in ham delivers juicy, flavorful pork every time. Shop Whole Bone-In Ham → Whole Boneless Ham Easy to slice and serve, our boneless ham is tender, flavorful, and versatile for meals or leftovers. Shop Whole Boneless Ham → Half Boneless Ham Smaller but equally flavorful, this half ham is ideal for holiday dinners or weeknight meals. Shop Half Boneless Ham →

You cooked a perfect SRF prime rib and impressed your friends and family with your culinary skills. Now that dinner is done, you find there is some of the savory roast left to enjoy tomorrow. Here are some handy tips on storing and reheating your leftover bounty, as well as some of our favorite recipes.

After you’ve just enjoyed the brisket you spent hours preparing, the first question that comes to mind is, “What are we going to do with the leftovers?”. Luckily, leftover brisket is versatile and can be used for a multitude of delicious meals. At Snake River Farms, one of our favorites is brisket tacos. They are easy to prepare and can be made to match your favorite style. Leftover brisket chili is a hearty meal that is sure to please a crowd. You also can’t go wrong with a classic leftover brisket sandwich. 

Brisket trimmings are incredibly versatile and can be used for so many things. While many toss their trimmings aside, we suggest saving them and using them in recipes.