Person grilling meat on a wooden surface with various food items around
FROM RANCH TO TABLE

SRF BLOG

Cooking Guides

Cooking Pork Chops is Easy (Really!)

By: Snake River Farms
Think all pork chops are thin and dry? Snake River Farms Kurobuta pork chops will change your mind forever. Here's how to make the most of them.
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Cooking Guides

The Best Way to Cook a Pork Chop

By: Snake River Farms
Cooking a perfect pork chop is easy, especially when you start with thick-cut Kurobuta pork chops from Snake River Farms. Sourced from 100% Berkshire pork, these heritage pork chops cook up juicy and full of flavor.
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Pork Collar vs Pork Shoulder

By: Snake River Farms
What's the difference between a pork shoulder and a pork collar? A pork shoulder is exactly as described - the shoulder of the hog. The collar is part of the larger shoulder and is cut from the portion that runs from the neck to the tip of the loin. Technically it is called a “center cut boneless pork butt”. Learn more about the background of the pork shoulder and the collar as we break down the details below.
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Cooking Guides

Pulled Pork 101 - How to make Pulled Pork from a Pork Collar

By: Snake River Farms
Pulled pork is one of the easiest things to make at home. Learn about the simple steps to turn a Kurobuta pork collar into a generous portion of amazing pulled pork.
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