Raw steaks on metal trays and a wooden board with a gray background

The Prime Steak Experience

$336.00

Taste the Prime difference with this sampler of hand-cut steaks. USDA Prime has the most marbling on the U.S. grading scale so these steaks are filled with juicy, deep beef flavor. Raised on family ranches in the Northwest where the natural resources and temperate climate produce exceptional beef.

WHAT'S INSIDE

8 ITEMS

New York Strip Steak
USDA Prime · 1" thickness · 10 oz.
x 4
Ribeye Steak
USDA Prime · 1" thickness · 12 oz.
x 4

Prepare for a series of satisfying steak encounters with eight USDA Prime steaks in two of the top selling steakhouse cuts. Four USDA Prime New York strips and four USDA Prime ribeyes are cut one-inch thick for a substantial, restaurant quality presentation.

Each steak comes from Northwest cattle raised on family ranches, hand-selected for the marbling and flavor that put Double R Ranch on the map.

Details

Each steak comes from Northwest cattle raised on family ranches, hand-selected for the marbling and flavor that put Double R Ranch on the map.

"It is the quality and taste I can count on and love!"

"Absolutely amazing flavor and marbling!"

"Very satisfied! The ribeye steaks are flavorful and tender. Highly recommend this company."

“The Wagyu steaks are sooooo delicious. . They were the best we’ve ever tasted and will continue to order them!!!”

"We are over the moon pleased with our beef."

"Our new go to for a great steak!"

"We have ordered from Snake River Farms several times now. Everything is phenomenal."

Ranch to Table

Every step is managed by us, from ranching and feeding to processing and delivery. That's how we ensure exceptional quality in every cut.

Ranching
Carefully raised American Wagyu on Northwest ranches.
Cattle Feeding
Extended feeding programs create rich marbling and flavor.
Beef Processing
Hand-trimmed, expertly prepared, and shipped directly to your door.

Customer Reviews

Overall rating: 4.6924257 / 5 from 1954 reviews.

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Reviews

I must admit, of all

"I must admit, of all the times I have purchased from SRF this was the least impressive. Cooking it the same way I cook all the large Ribeye we make it was much less than what I expected."

— Viola, L. (3/5)

I cut your Ribeye into

"I cut your Ribeye into two so I eat smaller portions. The seasoning is a great addition for me."

— Tracy L. (5/5)

The American Wagyu ribeye steak

"The American Wagyu ribeye steak is not as marble as I expected. They were quite lean and have tendons in them. I ordered a couple pieces of American Wagyu ribeye steaks and a few pieces of USDA choice ribeye steaks. The quality of steaks is inconsistent. Overall, I am disappointed with my order."

— Romayne W. (3/5)

Absolutely delicious. I over cooked

"Absolutely delicious. I over cooked them a bit and they were still so tender ."

— Kathy F. (5/5)

Delicious and easy. Used salt,

"Delicious and easy. Used salt, pepper and SRF steak rub."

— Andrius B. (5/5)

Very tender and great flavor!

"Very tender and great flavor!"

— Tawnya K. (5/5)

These are the perfect breakfast

"These are the perfect breakfast steak. Pair with 2 eggs and toast for those days you need to skip lunch."

— Steven M. (5/5)

Very tender and tasty

"Very tender and tasty"

— Kevin G. (5/5)

Perfect…

"Perfect…"

— Felix C. (5/5)

Tough

"Tough"

— Robert R. (1/5)

Q&A

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Free Shipping On Orders $199+
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Call, Chat or Email Us

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Call, Chat or Email Us