Just ok nothing special
"Just ok nothing special"
Snake River Farms
Make your pork spare ribs, shoulders or roasts sing with flavor with the sweet and savory combination of brown sugar, pecan, cherry and secret spices in one convenient rub from Snake River Farms.
Developing a great rub for pork can be more art than science, so we worked with barbecue professionals to develop the SRF Perfect Pork Rub. Use it generously on pork ribs, shoulders, collars, roasts or tenderloins. The blend of rich brown sugar, pecan, cherry and savory spices enhances the natural goodness of Kurobuta pork for crowd pleasing results.
Food allergen - contains tree nuts (pecan)
Each shatterproof, plastic bottle is 6.4 oz.
Developing a great rub for pork can be more art than science, so we worked with barbecue professionals to develop the SRF Perfect Pork Rub. Use it generously on pork ribs, shoulders, collars, roasts or tenderloins. The blend of rich brown sugar, pecan, cherry and savory spices enhances the natural goodness of Kurobuta pork for crowd pleasing results.
Food allergen - contains tree nuts (pecan)
Each shatterproof, plastic bottle is 6.4 oz.
Overall rating: 4.868421 / 5 from 76 reviews.
The SRF Perfect Pork Rub, developed with barbecue professionals, is praised for its exceptional flavor and versatility. It enhances the natural taste of Kurobuta pork, making it ideal for various cuts. Contains tree nuts (pecan).
Review topics: ["size","flavor","blend","order","rub","pork","spices","balance","find","ribs","burgers","seasoning"].
"Just ok nothing special"
"Love it! It hits all the right notes! I use it on beef as well and it makes a mighty fine burger."
"The truth is in the title! A fabulous blend of spices that perfectly enhances the pork and compliments the BBQ sauce."
"Excellent quality, great flavor. Best ribs ever"
"The sweet taste of this rub goes well with baby back and spare ribs!! And absolute treat!!"
"Always been the best"
"Best one tried. 👍"
"It just tasted like average pork rub"
"Best pork seasoning I own!"
"I’ve tried all sorts of spice rubs, as I’m sure many of you have and this one seems to be the best. We use it on ribs and pork shoulder."
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