Wild caught shrimp from the Gulf Coast in the US is the best tasting available with a sweet flavor, pronounced minerality and perfect tender texture. Free from preservatives or chemicals. Average weight is 10 oz.
Wild caught shrimp from the Gulf Coast in the US is the best tasting available with a sweet flavor, pronounced minerality and perfect tender texture. Free from preservatives or chemicals. Average weight is 10 oz.
Wild, Not Farmed
Flash Frozen
Sustainably Caught
Shrimp from the Gulf Coast of the US is the most popular seafood in the country. Our wild caught shrimp is sourced from the Gulf Coast fisheries of Florida, Alabama, Mississippi, Louisiana and Texas. Shrimp from the Gulf tastes superior to those from the Atlantic and are known for their sweet, earthy flavor.
Our Gulf shrimp are caught in the wild of US waters, not harvested from unregulated, foreign industrial farms. They are free from antibiotics or preservatives for healthier and more delicious shrimp. We do the heavy lifting, so your shrimp arrive peeled, deveined and recipe ready.
Average weight: 10 oz. Each package contains 13 to 16 shrimp.
These wild caught Gulf shrimp are flavorful and cook quickly. Use Gulf shrimp in any of your favorite recipes.
Wild shrimp cooks fast due to its low fat content. Remove from heat as soon as the shrimp turns pink and tightens into C shapes.
We love these shrimp sauted or grilled. Delicious with just a sprinkle of salt and a squeeze of lemon, but work with spices and herbs.
Thaw completely before cooking. In a pinch, these hold up well in a quick-thaw. Just submerge the vacuum bag in cold water, changing periodically until thawed.
Details
Shrimp from the Gulf Coast of the US is the most popular seafood in the country. Our wild caught shrimp is sourced from the Gulf Coast fisheries of Florida, Alabama, Mississippi, Louisiana and Texas. Shrimp from the Gulf tastes superior to those from the Atlantic and are known for their sweet, earthy flavor.
Our Gulf shrimp are caught in the wild of US waters, not harvested from unregulated, foreign industrial farms. They are free from antibiotics or preservatives for healthier and more delicious shrimp. We do the heavy lifting, so your shrimp arrive peeled, deveined and recipe ready.
Average weight: 10 oz. Each package contains 13 to 16 shrimp.
Cooking Tips
These wild caught Gulf shrimp are flavorful and cook quickly. Use Gulf shrimp in any of your favorite recipes.
Wild shrimp cooks fast due to its low fat content. Remove from heat as soon as the shrimp turns pink and tightens into C shapes.
We love these shrimp sauted or grilled. Delicious with just a sprinkle of salt and a squeeze of lemon, but work with spices and herbs.
Thaw completely before cooking. In a pinch, these hold up well in a quick-thaw. Just submerge the vacuum bag in cold water, changing periodically until thawed.
Wild, Not Farmed
Our seafood is caught in the wild from closely monitored fisheries located in the US. Wild caught is superior to farm raised seafood in terms of quality, but also limits overfishing, pollution and human rights violations. Small, family-owned operations use sustainable methods, such as hook and line or shallow nets, to responsibly catch our seafood and flash freeze it at its peak freshness. Our seafood is traceable and includes a label that shows the specific landing location and the catch method used.
Frequently Asked Questions
How to cook shrimp
Ensure the shrimp is thawed before cooking. Heat a pan or skillet on a stovetop with a thin layer of oil or butter over medium-high heat. Arrange the shrimp in a single layer in the pan and cook for 2 minutes or so without moving the shrimp, so they can cook evenly on one side. Flip and cook for another 1-2 minutes. Remove from heat once the shrimp turns pink and curl into C shapes. They are delicious with a sprinkle of salt and a squeeze of lemon, and you can also experiment with spices and herbs.
Where is your seafood sourced from?
All seafood is wild caught in sustainably managed US fisheries. All fish purchased from SRF is labeled with the species name, catch location, catch method, and, if applicable, the vessel it was caught on. To ensure top quality, all seafood products are flash frozen at peak freshness.
What is the Snake River Farms Guarantee?
We guarantee that your order will deliver frozen or partially frozen with all items included to the provided address. If you have any concerns or issues with your order, please don't hesitate to reach out to our team. As our founder Robert Rebholtz, Sr. said, "We want our customers to want to do business with us."
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Overall rating: 4.722772 / 5 from 101 reviews.
AI Generated Review Summary
Gulf Shrimp from the Gulf Coast of the US is highly praised for its superior taste, excellent quality, and perfect size. Customers love its sweet, earthy flavor and plan to repurchase. The shrimp are wild-caught, free from antibiotics and preservatives, and arrive peeled, deveined, and recipe ready.
"Great taste, size and freshness were phenomenal" — Roc H.
"Great shrimp, good flavor and easy to make into a great meal." — Don B.
"These shrimp are outstanding and a perfect size for shrimp pasta." — Wayne B.
Reviews
Excellent
"Excellent"
— George J. (5/5)
The cleanest shrimp product you'll
"The cleanest shrimp product you'll find. Always perfectly packaged and portioned."
— Kevin S. (5/5)
|shrimp and steak delicious !
"|shrimp and steak delicious ! Strip had perfect marbling and worth the price"
— Chris M. (5/5)
Fresh and good, on the
"Fresh and good, on the smaller end."
— Dena H. (4/5)
Perfect
"Perfect"
— Paula A. (5/5)
A little small but very
"A little small but very tasty."
— ted d. (4/5)
Excellent quality! Will definitely order
"Excellent quality! Will definitely order again."
— LISA B. (5/5)
For the most part, the
"For the most part, the shrimp were very tasty. However, I had a few that had a very pronounced and odd "chemical" taste to them. In addition, several of the shrimp were broken. I do prefer a larger count in general."
