Wagyu smoked spicy beef sausage start out like our regular sausage but add some serious spice with real habanero pepper. These sausages arrive smoked, fully cooked and frozen. Just thaw, heat and serve. Average weight is 13 oz.
Wagyu smoked spicy beef sausage start out like our regular sausage but add some serious spice with real habanero pepper. These sausages arrive smoked, fully cooked and frozen. Just thaw, heat and serve. Average weight is 13 oz.
Spicy Habanero
Made With Fresh Ingredients
Fully Cooked
Add some spice to your grilling life with our Wagyu smoked spicy beef sausage from Southside Market and Barbeque. This is the same savory smoked beef sausage with the addition of real habanero peppers.
Average weight: 13 oz. Each package contains 4 sausages.
These were made for those who like spice!
Sausage should always be heated to an internal temperature of 165°F. When the natural juices of the sausage break through the casing, that’s a great indicator that the sausage is ready.
Thaw smoked sausages completely before heating.
Easy to prepare using a grill, smoker or saute pan.
Cooking times and temperatures can vary depending on your equipment.
Beef, water, habanero pepper, sodium lactate, salt, sodium phosphate, spice, sodium nitrite, pork casing.
This product is gluten free.
Details
Add some spice to your grilling life with our Wagyu smoked spicy beef sausage from Southside Market and Barbeque. This is the same savory smoked beef sausage with the addition of real habanero peppers.
Average weight: 13 oz. Each package contains 4 sausages.
These were made for those who like spice!
Cooking Tips
Sausage should always be heated to an internal temperature of 165°F. When the natural juices of the sausage break through the casing, that’s a great indicator that the sausage is ready.
Thaw smoked sausages completely before heating.
Easy to prepare using a grill, smoker or saute pan.
Cooking times and temperatures can vary depending on your equipment.
Ingredients
Beef, water, habanero pepper, sodium lactate, salt, sodium phosphate, spice, sodium nitrite, pork casing.
This product is gluten free.
Ranch to Table
Curious about what makes us different? We oversee our entire supply chain. This comprehensive approach allows us to achieve perfection at every stage of the process.
RANCHING
CATTLE FEEDING
BEEF PROCESSING
American Wagyu Beef
Snake River Farms American Wagyu exudes a luxurious level of beef flavor and is more tender and juicy than USDA Prime. Our skillful blend of rich Japanese Wagyu and robust American cattle produces beef with a surprising tender texture, buttery aroma and mouth-watering umami essence.
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Frequently Asked Questions
Is sausage the same as salami?
No, they are different. Salami is a type of dry-cured meat, whereas sausages are typically uncooked and need to be cooked before eating.
What is the Snake River Farms Guarantee?
We guarantee that your order will deliver frozen or partially frozen with all items included to the provided address. If you have any concerns or issues with your order, please don't hesitate to reach out to our team. As our founder Robert Rebholtz, Sr. said, "We want our customers to want to do business with us."
What is sausage made of?
Sausage is a meat product made from pork, beef or poultry that has been ground and combined with salt and spices then stuffed into a casing. SRF sausages contain American Wagyu beef and/or Kurobuta pork and are produced using artisan methods. Any added ingredients are carefully sourced near the production facilities for the best quality and flavor.
Who is Southside Market and Barbeque?
Southside Market and Barbeque was founded in 1882 in Elgin, Texas and is currently owned and operated by Bryan and Rachel Bracewell, the third generation of the family to operate the storied business. Today, Southside continues its tradition of excellence using the time-proven techniques and ingredients to produce world class BBQ.
Overall rating: 4.2884617 / 5 from 156 reviews.
AI Generated Review Summary
Customers highly appreciate the flavor and heat of the Wagyu smoked spicy beef sausage, which offers a great balance of smoke and spice. However, some have noted issues with the packaging.
"These are awesome tasting sausages thank you for producing will definitely order these again." — Ken B.
"Perfect amount of heat and great flavor!" — Scott C.
"Incredible taste cooked up great on the grill will order again" — Mark W.
Reviews
The steaks were some of
"The steaks were some of the best ive ever ate. Will be ordering both of these again."
— Blake R. (5/5)
Casing was too tough to
"Casing was too tough to chew."
— Charles S. (2/5)
Absolutely delicious
"Absolutely delicious"
— Kathy H. (5/5)
It was delicious.
"It was delicious."
— Kyung K. (5/5)
It was a hit with
"It was a hit with the family so we had to order more immediately."
— Michael P. (5/5)
Delish!
"Delish!"
— Tony M. (5/5)
Way too hot for me.
"Way too hot for me. My mom who loves extra hot like Tabasco Sauce said it was way too hot for her. The wife likes em but I thought 7 packs for my first order…hahaha. Anyways, the meat is nice quality I just wish you guys had a much milder version. If you like it super hot than these are for you. I just like a mild warm heat."
— Bryan C. (2/5)
The package was so frozen
"The package was so frozen that the plastic became brittle and cracked open. I don't think they were as fresh as they could be."
— John K. (2/5)
The texture of this sausage
"The texture of this sausage was not that great. I would not buy this again."
— David W. (1/5)
These are awesome tasting sausages
"These are awesome tasting sausages thank you for producing will definitely order these again."
