Weeknight Char Siu Smoked Pork Steaks

Ingredients

Char Siu Sauce

• 2 tablespoon honey

• 1 tablespoon hoisin sauce

• 1 tablespoon soy sauce or tamari

• 1 tablespoon Sherry or Shaoxing wine

• 1 teaspoon rice vinegar

• 1/2 teaspoon five spice powder

Smoked Pork Steaks

• 2 tablespoon vegetable or grapeseed oil

• 2 small carrots, peeled and sliced 1/4-inch rounds

• 1/4 yellow or white onion, diced 1/2-inch pieces

• 1 cup sliced mushrooms, such as shiitake or cremini mushrooms

• 1 package Kurobuta smoked pork steaks

• 1/4 teaspoon kosher salt

• 1/4 teaspoon freshly ground pepper

• 1 ½ cups broccoli crowns, cut into small pieces

• 1 cup sugar snap peas, or snow peas

• Cilantro, for serving, optional

• 2 green onions, thinly sliced, for serving, optional

• 2 cups cooked Jasmine rice, for serving, optional